FAQ
Everything about our cakes, ingredients, food service, private label, delivery and ordering. Can’t find your answer?

Where are your desserts made?
All our desserts are made in our BRCGS-certified facility in Saint-Hubert, Québec.
Do you supply restaurants, hotels and caterers?
Expanding into food service (restaurants, hotels and caterers) is planned for 2027. We already supply a few long-standing partners whose volumes match our minimum order quantities. Feel free to reach out now and we will follow up with you.
What are your minimum order quantities?
Minimums vary by product and format. Contact us and we’ll share the details for your needs.
Phone
(450) 443-8226Hours
Monday – Friday: 8:30 AM – 5:00 PM
Email
info@jessicapastries.com